Table bookings are available for parties of up to 8 guests. We are unable to accommodate table bookings for parties larger than 8 guests and no longer do private venue hires. For corporate enquiries only please email stephgump@nattycancook.com.

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All guests are required to order a minimum of one main course each.

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Dress Code

We kindly ask that guests adhere to a smart casual dress code. Strictly no hats/caps, beanies, durags, gym wear or tracksuits. Guests who do not meet the dress requirements WILL be refused entry​.

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Reservations & Cancellations​

Tables will be held for 15 minutes past the reservation time. If you arrive later than this without prior notice, your booking may be released​

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Service Charge

A compulsory 12.5% service charge is applied to all groups of six or more

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Children & Age Policy

• Children are welcome Wednesday & Thursday

• Adults only service runs from 5pm onwards on Friday, Saturday and Sunday's. Children are welcome to dine with us before 5pm. 

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Cake Policy

• A cake storage and cutting fee of £65 will apply to all externally supplied cakes

• To ensure compliance with food safety regulations, we require a signed document on the baker’s headed paper detailing the full list of ingredients and allergens. This documentation must be provided no later than 48 hours before the event date.

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Accessibility

2210 is fully accessible to guests with mobility needs and we welcome all visitors to enjoy our restaurant comfortably

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